Barón de la Joyosa Gran Reserva – BODEGAS IGNACIO MARIN

 

Informatii produs

Varieties used: 60% Garnacha, 20% Tempranillo and 20% Cariñena.


Harvest: First half of September.


Tasting notes: Red cherry, glossy appearance with intense color, maroon thin layer. Fruity aromas combined with a large oak aging, spicy notes (cinnamon, vanilla) with good intensity. Tasty to the palate and medium- bodied. Well- combined tannins. Friendly to the palate with an aftertaste of good intensity.


Food pairing: Red meat, poultry and roasts.


Serving temperature: Between 16 ° and 18 ° C.

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Ţară Spania
Regiune Cariñena
Taste/Sweetness Full Body & Robust Flavors
Podgorie / Producător de Vin Duque de Medina
An de Recoltă 2013

Barón de la Joyosa Gran Reserva – BODEGAS IGNACIO MARIN

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